Question

Salt plays an important role in our daily diet. Even a small reduction in salt in the diet can be a big help to the heart. A new study used a computer model to predict -how just three grams less a day would affect heart disease in the United States.
The result: Thirteen percent fewer heart attacks. Eight percent fewer strokes. Four percent fewer deaths. Eleven percent fewer new cases of heart disease. And two hundred forty billion dollars in health care savings. Researchers found it could prevent one hundred thousand heart attacks and ninety-two thousand deaths every year．
The study is in the New England Journal of Medicine. Kirsten Bibbins-Domingo at the University of California San Francisco was the lead author. She says people would not even notice a difference in taste with three grams,or one-half teaspoon, less salt per day. The team also included researchers at Stanford and Columbia University. Each gram of salt contains four hundred milligrams of sodiu(钠), which is how foods may list their salt content．
The government says the average American man eats ten grams of salt a day. The American Heart Association advises no more than three grams for healthy people. It says salt in the American diet has increased fifty percent since the nineteen seventies, while blood pressures have also risen. Less salt can mean a lower blood pressure.
New York City Mayor Michael Bloomberg is leading an effort called the National Salt Reduction Initiative.The idea is to put pressure on food companies and restaurants. Critics call it government interference.
Mayor Bloomberg has already succeeded in other areas, like requiring fast food places in the city to list calorie information. Now a study by the Seattle Children's Research Institute shows that the calorie information on the menu can influence what parents order for their children. Ninety-nine parents of three to six year olds took part. Half had calories between the two groups for foods that the parents would have chosen for themselves. McDonald's menus clearly showing how many calories were in each food. Parents given the counts chose an average of one hundred two fewer calories when asked what they would order for their children. Yet there was no difference in calories between the two groups for foods that the parents would have chosen for themselves.
Study leader Pooja Tandon says even small calorie reductions on a regular basis can prevent weight gain over time.The study was published in the journal Pediatrics．

1. 1.
   Which of the following benefits does less salt diet in the passage NOT cover?
   1. A.
      The decrease of strokes
   2. B.
      The prevention of weight gain
   3. C.
      Fewer heart attacks
   4. D.
      The drop in medical care cost
2. 2.
   It can be inferred from the passage that ______.
   1. A.
      Americans ate no more than 5 grams of salt per day in the 1970s
   2. B.
      the American Heart Association suggests less than 3 grams of salt a day for everyone
   3. C.
      the less salt one eats, the healthier he will be
   4. D.
      all the heart diseases result from eating too much salt
3. 3.
   The National Salt Reduction Initiative aims to______.
   1. A.
      inform people of the harm that salt does to health
   2. B.
      attract the public attention to the problem
   3. C.
      require fast food places to list salt information
   4. D.
      put pressure on food companies and restaurants
4. 4.
   The underlined sentence "Yet there was no difference in calories between the two groups for foods that the parents would have chosen for themselves." implies that ______.
   1. A.
      Parents pay less attention to the amount of calories in their diet
   2. B.
      Parents set a good example to their children in daily diet
   3. C.
      Parents take less salt than before while taking meals
   4. D.
      Most parents are on a diet for their health
5. 5.
   Which of the following might be the best title for this passage?
   1. A.
      Relationship between Salt and Health
   2. B.
      Less Salt Can Mean Being More Healthy
   3. C.
      A Survey on People's Regular Diet
   4. D.
      Mayor Michael Bloomberg and His Health Project

Answer 1

BADAB
试题分析：本文叙述了盐在人们的生活中起着重要的作用。文中通过一些调查的结果来证实，过多的食用盐会引起血压高，心脏病等，提倡要适量摄取盐的含量，这样才能保持健康的身体。
1.细节理解题。根据Thirteen percent fewer heart attacks.Eight percent fewer strokes. And two hundred forty billion dollars in health care savings.故选B。
2.推理判断题。根据The government says the average American man eats ten grams of salt a day. It says salt in the American diet has increased fifty percent since the nineteen seventies故选A。
3.细节理解题。根据The idea is to put pressure on food companies and restaurants. Critics call it government interference.故选D。
4.推理判断题。根据父母很少关心饮食中食物热量的摄入量，故选A。
5.标题归纳题。根据纵观全文吃更少的盐人们会更健康，故选B。
考点：健康类短文阅读。
点评：标题归纳题在英语阅读理解题中属深层理解题，它要求考生在通读全文的基础上，准确把握文章大意及作者的写作意图。一般说来，标题应该具有概括性、针对性、简洁性三个突出特点。其中概括性，是指标题应最大程度地覆盖全文，囊括文章的主要内容，体现文章的主题；针对性，是指标题的含义要直接指向文章的主要特点；而简洁性，则是指标题应言简意赅，能吸引读者的注意力，并唤起读者对文章的阅读兴趣等。